UNSPSC 50393802: Organic cascade huckleberry purees

The variety of organic huckleberries known as organic cascade huckleberries which have been pureed.

UNSPSC 50393802 Organic cascade huckleberry purees (Commodity) does not reflect the work state and local governments are actually buying under this code. Recent opportunities tagged with this code solicited canned applesauce, dried fruit bars, apple crisps, fresh produce (apples, berries, citrus, leafy greens, peppers, tomatoes, eggs), food supply and distribution services, and broad food service products for correctional facilities, school districts, and state hospitals—none of which are organic huckleberry purees. The issuing bodies are a mix of state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Texas Comptroller of Public Accounts), county school districts (Hancock County Board of Education in Georgia, Douglas County School System in Georgia, Muscogee County School District in Georgia, Savannah-Chatham County Public School System in Georgia, Liberty County Board of Education in Georgia, Rockwood R-VI School District in Missouri, Fairfax County Public Schools in Virginia), independent school districts (Austin Independent School District in Texas, Dallas Independent School District in Texas), municipal systems (Bridgeport Board of Education in Connecticut), and special-purpose district food service operations. School nutrition programs dominate recent activity—the majority of opportunities are for K-12 food service supply under school district procurement across fresh and frozen products, canned goods, prepared entrees, and staple items.

Geographic activity spans the Southeast (Georgia, Florida), Texas, the Upper Midwest (Missouri), Mid-Atlantic (Virginia, Connecticut), Northwest (Oregon), and Illinois. Representative recent opportunities include the Oregon Department of Corrections ITB for 4,760 cases of canned applesauce due July 31, 2026, under solicitation S2910000017453 with a 10 percent combined state preference; Austin Independent School District RFP for dried fruit bars and apple crisps due July 16, 2026, under solicitation 27RFP004; Hancock County Board of Education IFB for over 200 line items of fresh produce (apples, berries, vegetables, citrus, specialty items) due June 26, 2026, under solicitation PE67080NONST2027000000013; and the Douglas County School System RFP for fresh produce and eggs serving 30 school districts with estimated annual spending of $5.5 million, due March 4, 2026, under solicitation PE64810NONST2026000000047. The mismatch between the code's nominal scope and actual recent procurements suggests this code assignment is either erroneous or the taxonomy entry does not align with state and local food service procurement practice.