UNSPSC 50393309: Organic triumph grapefruit purees

The variety of organic grapefruit known as organic triumph grapefruit which have been pureed.

UNSPSC 50393309 Organic triumph grapefruit purees (Commodity) describes shelf-stable, processed fruit products that state and local governments procure for food service operations across correctional facilities, schools, senior centers, veterans homes, and state health and human services institutions. The recent solicitation record shows minimal direct alignment with organic grapefruit purees specifically; instead, state and local buyers under this code family are acquiring a broader range of canned and processed fruit items—applesauce, dried fruit bars, and fresh produce—as components of institutional food supply contracts. Issuing bodies span state departments (Texas HHSC, Oregon Department of Corrections, State of Illinois, State of Georgia), county boards of education (Hancock County, Georgia), city school districts (Austin ISD, Bridgeport Board of Education), county purchasing offices (Gwinnett County), and special-purpose state facilities (Illinois Veterans Home at Quincy, Texas state hospitals and supported living centers, Oregon Department of Corrections). School nutrition programs and state correctional and residential-care institutions dominate the buyer base, with repeated procurement cycles at state facilities (Illinois Veterans Home appeared in five separate quarterly food-service solicitations between June and August 2026).

Activity concentrates in the South and Pacific Northwest, with notable volume in Georgia (Gwinnett County, Hancock County, State of Georgia), Texas (HHSC, TDCJ, Austin ISD), Illinois (State of Illinois at Quincy), and Oregon (Department of Corrections). Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce with delivery to Salem, Oregon, due July 31, 2026; Hancock County Board of Education's IFB for over 200 line items of fresh produce spanning apples, berries, citrus, and specialty items for the 2026-27 school year, due June 26, 2026; and the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center, due July 13, 2026, with historical annual spend of $1.5 million. Solicitations typically emphasize USDA compliance, domestic-content or state-preference pricing (Oregon and Texas apply geographic preferences; Buy American provisions appear in school and state nutrition programs), firm fixed pricing, FOB destination delivery, and multi-item line-list structures with award to single or multiple responsive bidders based on lowest price or best value. No recent opportunities in the source specifically name organic grapefruit purees as a line item; the code shows activity in the broader institutional fruit-procurement category but sparse direct relevance to the organic-grapefruit commodity alone.