UNSPSC 50392529: Organic royal ann cherry purees

The variety of organic cherries known as organic royal ann cherries which have been pureed.

UNSPSC 50392529 Organic royal ann cherry purees (Commodity) encompasses canned and processed fruit products that state and local governments procure for institutional food service, though the recent opportunities block shows minimal direct activity under this specific code. School districts, state corrections departments, and health and human services agencies soliciting under proximate fruit and food commodity codes—such as canned applesauce, dried fruit, fresh produce, and broad-line food supply contracts—represent the core issuing bodies. The scope of work state and local governments actually buy under related fruit codes involves canned and shelf-stable fruit products meeting USDA commodity specifications, packed in juice, water, or light syrup, with minimum one-year shelf life, for delivery to correctional facilities, school nutrition programs, state hospitals, and supported living centers. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 (July 31, 2026 response date) for approximately 4,760 cases of canned fruit applesauce at a historical price of $21.84 per case, and the Texas Health and Human Services Commission's IFB HHS0017449 (July 13, 2026 response date) covering food and consumable products for the El Paso State Supported Living Center with a prior-period historical value of $1.5 million.

Geographic spread concentrates in the South and Pacific Northwest, with recent activity in Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri. The Oregon Department of Corrections has posted multiple applesauce ITBs; Texas state agencies (HHSC, TDCJ, and school districts including Austin ISD and Dallas ISD) show substantial recurring procurement; and Georgia school districts (Hancock County, Douglas County, Muscogee County, Liberty County, and Savannah-Chatham) regularly solicit fresh produce and food products. Issuing bodies span state departments of corrections and health services, independent school districts, county school systems, and municipal boards of education. The code itself shows limited direct recent activity; most recent state and local opportunities are tagged to broader food commodity and produce family codes rather than to the specific cherry puree commodity, indicating that cherry purees may be procured as subordinate line items within larger institutional food supply contracts rather than as standalone solicitations.