UNSPSC 50392502: Organic brooks cherry purees

The variety of organic cherries known as organic brooks cherries which have been pureed.

UNSPSC 50392502 Organic brooks cherry purees (Commodity) does not appear in recent state and local procurement activity. The code's nominal scope—organic cherry purees—diverges sharply from what issuing bodies are actually soliciting under the opportunities tagged with this code. Instead, recent state and local contracts tagged as 50392502 request canned applesauce, dried fruit bars, apple crisps, weekly food orders, general food and consumable products, fresh produce, and cafeteria staples across institutional food service operations. The mismatch between code definition and actual procurement scope suggests either inconsistent coding at the source level or that the taxonomy entry does not align with current state and local purchasing patterns in this product family.

Issuing bodies soliciting under this tag span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Texas Comptroller of Public Accounts on behalf of the Department of Criminal Justice), independent school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Hancock County Board of Education, Savannah-Chatham County Public School System, Muscogee County School District, Douglas County School System), local food service authorities (City of Bridgeport Board of Education Nutrition Center), and county boards (HHSC El Paso State Supported Living Center). Geographic activity concentrates in Texas, Georgia, Oregon, Missouri, Connecticut, Illinois, and Virginia, with no discernible regional concentration. Recent representative opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, bids due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (proposals due July 16, 2026), Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 to 45 schools and seven distribution kitchens (sealed bids due April 27, 2026), and Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products to El Paso State Supported Living Center with estimated prior-period value of $1.5 million (proposals due July 13, 2026). The consistent pattern of institutional food service procurement across corrections, healthcare, and K–12 nutrition operations suggests the code is functioning as a catch-all for diverse fruit and food products rather than a precise commodity classifier.