UNSPSC 50391623: Organic honeycot apricot purees

The variety of organic apricots known as organic honeycot apricots which have been pureed.

UNSPSC 50391623 Organic honeycot apricot purees (Commodity) shows minimal relevant recent state and local procurement activity. The code nominally covers organic honeycot apricot purees, but none of the thirteen recent opportunities posted between January and July 2026 specify that product. Instead, state and local agencies have solicited canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad food-service commodity packages spanning proteins, dairy, grains, and prepared foods—none of which are honeycot apricot purees or products denominated as organic purees. The issuing bodies span school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Hancock County, Savannah-Chatham County, Dallas ISD, Liberty County, Muscogee County, Douglas County), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), a county Board of Education (Bridgeport, Connecticut), and a state-supported living center. Most activity clusters in school nutrition and institutional food service rather than organic specialty items.

The geographic spread covers Texas (Dallas ISD, HHSC statewide, TDCJ statewide), Georgia (Hancock County, Liberty County, Muscogee County, Savannah-Chatham County, Douglas County), Oregon (Department of Corrections), Connecticut (Bridgeport), Missouri (Rockwood R-VI), Illinois (statewide), Virginia (Fairfax County), and multi-state regional cooperatives. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce (4,760 cases, due July 31, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center (prior contract value $1.5 million annually, due July 13, 2026), and the Douglas County School System RFP SN 26-003 for food supply and distribution services serving approximately 25,500 students (estimated annual expenditure $9 million, due February 18, 2026). The code exhibits a mismatch between its nominal scope and actual procurement activity—no bidders targeting this code should expect requests for organic honeycot apricot purees specifically.