UNSPSC 50387719: Marche olive purees

The variety of olives known as marche olives which have been pureed.

UNSPSC 50387719 Marche olive purees — a Commodity code — describes shelf-stable prepared food products that state and local governments purchase for institutional food service, though recent solicitation activity under this code is limited and shows minimal direct demand for marche olive purees specifically. The mix of recent opportunities posted under this code spans state departments, county boards, school districts, and municipal purchasing offices; issuing bodies include the Oregon Department of Corrections (two applesauce ITBs), the Illinois Veterans Home at Quincy (three weekly food order solicitations), Gwinnett County Board of Commissioners (Georgia), Hancock County Board of Education (Georgia), the Texas Health and Human Services Commission, the Texas Department of Criminal Justice, the City of Bridgeport Board of Education, and Austin Independent School District. State and local buyers use the code broadly to classify packaged and shelf-stable food inventory — canned fruits, dairy, proteins, condiments, baking supplies, and prepared entrees — rather than exclusively for marche olive purees as a standalone product line.

The recent opportunities concentrate in Texas, Georgia, Oregon, Illinois, and Connecticut, with activity spanning June through October 2026. Representative recent solicitations include the Gwinnett County Board of Commissioners IWQ 140229 (informal written quotes due October 19, 2026 for approximately 1,062 cases of shelf-stable food items including sauces and canned vegetables for the Department of Community Services), the State of Illinois Chief Procurement Office weekly food orders for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal RFPs posted in August and June 2026 with responses due August 24 and June 17 respectively), the Oregon Department of Corrections ITB S2910000017453 for canned applesauce (bids due July 31, 2026 at 9:00 am PST with a five percent Oregon-preference incentive available), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumables supporting the El Paso State Supported Living Center (proposals due July 13, 2026, with a prior-period historical value of $1.5 million), and the Texas Comptroller Statewide Procurement Division IFB 304T-26-300CF for cafeteria food products to TDCJ warehouse locations statewide (response deadline extended to May 4, 2026). Vendors pursuing this code should note that recent activity emphasizes bulk shelf-stable inventory for correctional, veteran, and school nutrition programs rather than specialty prepared items, and that institutional buyers commonly request firm fixed pricing, FOB destination delivery, compliance with Buy American provisions, brand-or-equivalent specifications, and insurance coverage of $500,000 to $2,000,000 per occurrence.