UNSPSC 50387707: Atalanta olive purees

Commodity

Code facts

Part of
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50387707

Definition

The variety of olives known as atalanta olives which have been pureed.

About UNSPSC 50387707

UNSPSC 50387707 Atalanta olive purees is a Commodity code that nominally names a single product line, yet the recent state and local solicitations tagged under it reflect a much broader scope of institutional food procurement. State and local governments soliciting under this code are actually buying shelf-stable and fresh food items for schools, correctional facilities, senior services, state-supported living centers, and health institutions—a mix that includes canned produce (applesauce, vegetables), fresh produce (apples, berries, root vegetables), proteins, dairy, grains, and consumable supplies. Issuing bodies span county boards of education (Hancock County Board of Education in Georgia), county social services (Gwinnett County Board of Commissioners), state departments of corrections (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services agencies (Texas Health and Human Services Commission, State of Illinois), independent school districts (Austin Independent School District), municipalities (City of Bridgeport, Connecticut), and state procurement offices acting on behalf of multiple using agencies. The code shows activity across multiple issuing bodies over a short window, with no single repeat buyer dominating the recent record; Illinois (Veterans Home at Quincy) and Oregon (Department of Corrections) each appear twice, suggesting regular commodity cycling.

Recent opportunities span the Southeast, Southwest, and Pacific Northwest. The Oregon Department of Corrections issued two ITBs for canned applesauce (bids due June 2, 2026, and July 31, 2026, respectively); Gwinnett County Board of Commissioners requested informal written quotes for 1,062 cases of shelf-stable food items with a due date of October 19, 2026; the State of Illinois Chief Procurement Office solicited weekly food orders for the Illinois Veterans Home at Quincy (proposals due June 17, 2026, and August 24, 2026); Austin Independent School District requested proposals for dried fruit bars and apple crisps (proposals due July 16, 2026); Hancock County Board of Education in Georgia solicited fresh produce for the 2026–27 school year (sealed bids due June 26, 2026); the City of Bridgeport, Connecticut solicited commodities including fruit and vegetable products for the Board of Education Nutrition Center (electronic submissions due June 26, 2026); and the Texas Health and Human Services Commission issued an IFB for supplemental food and consumables serving state hospitals and state supported living centers statewide (bid response deadline March 19, 2026, with estimated three-year potential value of $4.5 million). Georgia, Illinois, Oregon, and Texas represent the largest recent activity. Procurement methods vary—RFPs, RFQs, IFBs, and informal written quotes are all in use, with delivery and compliance requirements typically including FOB destination terms, USDA grade standards or commodity specifications, Buy American provisions where applicable, and commercial general liability insurance.

Quick answers

What is UNSPSC 50387707?

UNSPSC 50387707 is Atalanta olive purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50387707?

UNSPSC 50387707 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/Preserved (incl. Fruit Sauces/Puree and Non GMO).

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