UNSPSC 50387701: Agrinion olive purees

The variety of olives known as agrinion olives which have been pureed.

UNSPSC 50387701 Agrinion olive purees is a Commodity code that does not appear in recent state and local procurement opportunities. The source records show no active solicitations specifically for Agrinion olive purees or olive purees generally under this code. The recent opportunities tagged to or near this code span a much broader range of food products — canned applesauce, dried fruit bars, fresh produce, eggs, poultry, cheese, proteins, and shelf-stable staples — but none identify olive purees as a line item or scope element.

State and local procurement activity in the broader food-supply space where this code sits is active and geographically dispersed. School districts, state corrections and veterans facilities, county nutrition services, and state health agencies across Georgia, Illinois, Oregon, Texas, and Connecticut have issued IFBs, RFQs, and RFPs for food and consumables within the past five months. Representative recent opportunities include Gwinnett County Board of Commissioners' IWQ for 1,062 cases of shelf-stable food items due October 19, 2026; the Oregon Department of Corrections' two separate ITBs for canned applesauce (May and July 2026); the Texas Health and Human Services Commission's IFB for supplemental food and consumables across state hospitals and supported living centers with a potential contract value of $4.5 million over three years; and the City of Bridgeport's IFB for 115 commodity line items for the Board of Education Nutrition Center due June 26, 2026. However, the absence of olive-puree solicitations in the recent-opportunities block signals that this particular Commodity code sees little or no current procurement activity at the state and local level. Vendors pursuing work under this code should monitor future postings but should not expect material near-term opportunity flow based on the current market signal.