UNSPSC 50386722: Strawberryleaf raspberry purees

The variety of raspberries known as strawberryleaf raspberry which have been pureed.

UNSPSC 50386722 Strawberryleaf raspberry purees is a Commodity code that covers fruit purees and processed fruit products procured by state and local governments for institutional food service, including schools, correctional facilities, health and human services facilities, and senior services programs. The code sees activity across school nutrition departments, state corrections and health agencies, and county social services boards seeking shelf-stable and fresh fruit products for cafeteria and meal programs. Issuing bodies include state departments (Georgia, Illinois, Oregon, Texas), county boards of education and commissioners (Hancock County, Georgia; Gwinnett County, Georgia), municipal school districts (Austin Independent School District, Texas; Bridgeport Board of Education, Connecticut), and state health and human services agencies. Recent solicitations span diverse fruit categories beyond the specific puree designation—fresh berries, dried fruit bars, canned applesauce, and general commodity foodstuffs—suggesting the code captures a broader range of processed and fresh fruit procurement than its nominal name implies.

Activity concentrates in Georgia, Texas, and Oregon, with additional procurement by state agencies in Illinois and Connecticut. Representative recent opportunities include Hancock County Board of Education's IFB for fresh produce including strawberries and raspberries (due June 26, 2026), Gwinnett County Board of Commissioners' IFQ for shelf-stable food items including canned proteins and produce (due October 19, 2026), the State of Illinois Chief Procurement Office's weekly food orders for the Illinois Veterans Home at Quincy under brand-specific and brand-or-equal specifications (due August 24, 2026), the Oregon Department of Corrections' ITBs for canned applesauce (due June 2, 2026 and July 31, 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (due July 16, 2026), the Texas Health and Human Services Commission's IFB for food and consumable products for state supported living centers (due July 13, 2026), the City of Bridgeport's IFB for commodities including fruit and vegetable products (due June 26, 2026), and the Texas Department of Criminal Justice's IFB for cafeteria food products across five warehouse regions (due May 4, 2026, extended from April 21). Most solicitations require delivery FOB destination with advance appointment scheduling, compliance with Buy American and USDA commodity specifications, firm pricing for contract term, and proof of liability insurance.