UNSPSC 50386717: Purpleflowering raspberry purees

The variety of raspberries known as purpleflowering raspberry which have been pureed.

UNSPSC 50386717 Purple flowering raspberry purees is a Commodity code that encompasses shelf-stable, frozen, fresh, canned, or processed fruit and vegetable products purchased by state and local food service operations, correctional facilities, schools, health services agencies, and senior centers. The code sees active solicitation across school districts, state departments of corrections, state health and human services agencies, county boards of education, and county senior services departments. Food service procurement under this code centers on bulk purchases of produce, canned and frozen fruits, applesauce, dried fruit products, and consumable items in case or truckload quantities for institutional feeding operations, with awards typically made on a lowest-responsive-and-responsible-bidder basis with unit pricing evaluated per case, per pound, or equivalent measure.

Recent opportunities span Georgia, Illinois, Oregon, Texas, and Connecticut. The Oregon Department of Corrections issued two ITBs for canned applesauce (ITB S-29100-00017453, bids due July 31, 2026, and S2910000016975, bids due June 2, 2026), each soliciting multiple truckloads at historical prices near $21.83 per case, with a 10 percent total preference available for Oregon-fabricated goods and Oregon-resident bidders. Gwinnett County Board of Commissioners posted an informal written quote for 1,062 cases of mixed shelf-stable food items including canned proteins and vegetables for its Department of Community Services (PE77023NONST2027000000782, due October 19, 2026). The State of Illinois Chief Procurement Office solicited quarterly weekly food orders for the Illinois Veterans Home at Quincy under both brand-specific and brand-or-equal specifications (27497DVAQUINCB53752 and 27497DVAQUINCB53751, due August 24, 2026). Austin Independent School District issued RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), while the Texas Health and Human Services Commission posted IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center with an estimated historical value of $1.5 million annually (due July 13, 2026) and a larger supplemental procurement (HHS0016792V2) with a three-year potential value of $4.5 million across state hospitals and supported living centers statewide.