UNSPSC 50386346: Laroda plum purees

The variety of plums known as laroda plums which have been pureed.

UNSPSC 50386346 Laroda plum purees is a Commodity code that captures state and local procurement of canned and fresh fruit products for institutional food service, though recent opportunities show minimal activity specifically under this code. State and local governments soliciting food products—including state corrections departments, school districts, state health agencies, and county school systems—use broader commodity classifications to procure a wide range of canned fruits, fresh produce, and processed fruit items as components of larger food service contracts. The recent opportunities block shows no solicitations explicitly requesting laroda plum purees; instead, state and local agencies are actively procuring canned applesauce, dried fruit bars, fresh produce, mixed grocery items, and supplemental food products under related UNSPSC categories. School districts, corrections departments, health and human services agencies, and county boards of education dominate the issuing-body mix, with repeat buyers including the Oregon Department of Corrections, Texas Health and Human Services Commission, and multiple Georgia and Texas school districts.

Geographic activity clusters in Texas, Georgia, Oregon, Missouri, Connecticut, and Illinois based on recent postings. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (due July 31, 2026), the Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), and the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products including fresh and processed fruits (due July 13, 2026). The code appears to sit within a larger food procurement ecosystem where fruit products are bundled into master grocery contracts, supplemental food supplies, and school nutrition programs rather than solicited as standalone commodity lines. Bidders pursuing this code should monitor school district and institutional food service RFPs, RFQs, and ITBs that specify canned fruit, fruit purees, or dried fruit items as line-item components; standalone solicitations targeting laroda plum purees specifically remain absent from the recent record.