UNSPSC 50386332: Gar red plum purees

The variety of plums known as gar red plums which have been pureed.

UNSPSC 50386332 Gar red plum purees (Commodity) does not reflect the actual procurement activity under this code. Recent state and local opportunities tagged to this code solicit general food products and fresh produce for institutional food service — cafeteria supplies, kitchen staples, and shelf-stable items for schools, corrections facilities, health and human services agencies, and county nutrition programs — rather than specifically targeting gar red plum purees. The issuing bodies are diverse: school districts (Austin Independent School District, Hancock County Board of Education), state departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission, State of Illinois, Georgia), county governments (Gwinnett County Board of Commissioners), and municipal procurement offices (City of Bridgeport). Food service procurement spans institutional buyers managing large-scale meal programs, with school nutrition, corrections food service, and state hospital commissaries representing the dominant customer base.

Recent opportunities show geographic spread across Texas, Georgia, Illinois, Oregon, Connecticut, and other states. Representative procurements include Gwinnett County Board of Commissioners' IWQ 140229 (RFQ, 1,062 cases of shelf-stable food items including peanut butter, canned proteins, rice, pasta, and sauces, due October 19, 2026); the Oregon Department of Corrections' ITB S-29100-00017453 (4,760 cases of canned applesauce with historical price of $21.84 per case, due July 31, 2026); Austin Independent School District's 27RFP004 (RFP for dried fruit bars and apple crisps for food service, due July 16, 2026); and the Texas Health and Human Services Commission's IFB HHS0017449 (food and consumable products for state-supported living centers with estimated historical value of $1.5 million, due July 13, 2026). The code shows consistent activity but limited relevance to the nominal commodity name; state and local procurement offices systematically misclassify general institutional food service under this UNSPSC designation.