UNSPSC 50386216: Flavorella plucot purees

The variety of plucots known as flavorella plucot which have been pureed.

UNSPSC 50386216 Flavorella plucot purees is a Commodity code that in practice does not match the work state and local governments are actually buying under this taxonomy designation. The recent solicitation activity tagged with this code concerns shelf-stable and fresh food products for institutional food service — canned applesauce, fresh produce, dried fruit bars, and mixed cafeteria staples for school districts, corrections facilities, senior services, veterans homes, and state health and human services agencies. The nominal code name references a specific fruit product (flavorella plucot purees) that does not appear in any of the representative opportunities posted since May 2026. The issuing bodies are diverse: state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), county and municipal government (Gwinnett County Board of Commissioners, Hancock County Board of Education, City of Bridgeport), school districts (Austin Independent School District), and specialized state facilities serving corrections, veterans, and vulnerable populations. No vendor repeat incumbents are named across the opportunities, though Oregon Department of Corrections identified Robbins Sales and MJ Kellner as prior award winners on applesauce contracts.

Geographic activity centers on the Southeast and Southwest: Georgia (Gwinnett County, Hancock County), Texas (Austin ISD, HHSC El Paso facility, TDCJ statewide), Illinois (Illinois Veterans Home at Quincy), Oregon (ODOC Salem distribution), and Connecticut (City of Bridgeport). Representative recent solicitations include Gwinnett County's IFB for approximately 1,062 cases of shelf-stable food items with responses due October 19, 2026; Oregon Department of Corrections' ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce with bids due July 31, 2026; Austin Independent School District's RFP 27RFP004 for dried fruit bars and apple crisps with proposals due July 16, 2026; and Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center, with historical spend of $1.5 million annually and bids due July 13, 2026. The code's taxonomic mismatch with current buying activity suggests a data-quality issue in the state procurement system's code assignment rather than active demand for the specific flavorella plucot puree product.