UNSPSC 50386201: Black kat plucot purees

Commodity

Code facts

Part of
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50386201

Definition

The variety of plucots known as black kat plucot which have been pureed.

About UNSPSC 50386201

UNSPSC 50386201 Black kat plucot purees, a Commodity code, does not match the work actually being solicited in recent state and local procurement activity. The source records name this code but solicit shelf-stable and fresh food products — canned applesauce, dried fruit bars, fresh produce, eggs, poultry, cheese, beef, frozen entrees, and general cafeteria and nutrition-center supplies — none of which are plucot purees or closely related stone-fruit preparations. The code shows no relevant recent activity; the mismatch between the nominal scope and the actual buying signals suggests either a data-tagging error in the source or dormant procurement under this specific commodity line.

Issuing bodies in the recent opportunities block span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, State of Illinois, State of Georgia), county boards of education (Hancock County Board of Education, Gwinnett County Board of Commissioners), independent school districts (Austin ISD, Bridgeport Board of Education), and state facilities (Illinois Veterans Home at Quincy, Texas state hospitals and supported living centers). The geographic spread includes Oregon, Texas, Illinois, Georgia, Connecticut, and regional activity across multiple TDCJ locations in Texas. Representative recent solicitations include the Oregon Department of Corrections' ITB for canned fruit applesauce (approximately 4,760 cases, due July 31, 2026), the Texas Health and Human Services Commission's IFB for supplemental food and consumables serving state hospitals and supported living centers statewide (210 line items, due March 19, 2026, with a maximum potential value of $4.5 million over three years), and Hancock County Board of Education's IFB for fresh produce across over 200 line items for the 2026-27 school year (due June 26, 2026). These procurements emphasize compliance with Buy American provisions, USDA commodity standards, firm fixed pricing, and delivery to central warehouses or distribution centers on FOB destination terms.

Quick answers

What is UNSPSC 50386201?

UNSPSC 50386201 is Black kat plucot purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50386201?

UNSPSC 50386201 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/Preserved (incl. Fruit Sauces/Puree and Non GMO).

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