UNSPSC 50385516: Hamlin orange purees

The variety of oranges known as hamlin oranges which have been pureed.

UNSPSC 50385516 Hamlin orange purees, a Commodity code, does not map meaningfully to the state and local procurement activity recorded under it. Recent opportunities tagged with this code include canned applesauce bids from the Oregon Department of Corrections, fresh produce for school nutrition programs, and broad food-supply solicitations for state institutions and local food services — none of which involve citrus purees or orange-specific products. The code nominally refers to a single processed-fruit product line, yet issuing bodies are using it to classify or index a wide range of shelf-stable and fresh food procurement across different commodity families. State and local food procurement spans school districts, state corrections and health-services agencies, county boards of education, and municipal departments of public purchases, but the tag itself does not reliably track orange-puree opportunities.

Recent opportunities in the dataset originate from Oregon (Department of Corrections applesauce bids in May and July 2026), Illinois (State of Illinois weekly food orders for the Veterans Home at Quincy, June and August 2026), Georgia (Gwinnett County food-items RFQ in October 2026 and State of Georgia kitchen products bid in May 2026), Texas (Health and Human Services Commission and Department of Criminal Justice food and consumables), Connecticut (City of Bridgeport school nutrition commodities), and Massachusetts (Hancock County Schools fresh-produce bid). The code shows no pattern of consistent orange-puree procurement and appears to be a cataloging artifact rather than a live commodity class for business development purposes. No specific orange-puree solicitations appear in the recent-opportunities block.