UNSPSC 50385513: Chinotto orange purees

The variety of oranges known as chinotto oranges which have been pureed.

UNSPSC 50385513 Chinotto orange purees is a Commodity code that state and local procurement offices use to buy shelf-stable fruit preparations and concentrates for institutional food service operations. The recent opportunities block shows no active solicitations for chinotto orange purees specifically; instead, the code shows activity for applesauce, dried fruit bars, apple crisps, and a broad mix of fresh produce, canned fruits, and general food commodities across cafeteria, nutrition center, and institutional dining contexts. The issuing bodies span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), county school boards (Hancock County Board of Education in Georgia, Gwinnett County in Georgia), independent school districts (Austin ISD in Texas), city boards of education (Bridgeport, Connecticut), and state correctional and social-service facilities (Illinois Veterans Home at Quincy, Texas Department of Criminal Justice, HHSC El Paso State Supported Living Center). School districts and state agencies responsible for institutional feeding—corrections, state hospitals, state supported living centers, and nutrition programs—are the primary buyers under the code's nominal scope.

Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, and Connecticut based on the most recent solicitations posted between May and October 2026. Representative opportunities include the Oregon Department of Corrections issuing ITBs for canned applesauce (S2910000017453, due July 31, 2026, and S2910000016975, due June 2, 2026), specifying USDA 2011 commodity standards and offering Oregon-fabrication and resident-bidder preferences of five percent each; Gwinnett County Board of Commissioners seeking approximately 1,062 cases of shelf-stable food items via informal written quote (PE77023NONST2027000000782, due October 19, 2026); Austin Independent School District requesting proposals for dried fruit bars and apple crisps (27RFP004, due July 16, 2026); and the Texas Health and Human Services Commission issuing an IFB for supplemental food and consumables across state hospitals and supported living centers statewide (HHS0016792V2, responses due March 19, 2026, with an estimated $4.5 million potential value over three years). Most solicitations use firm fixed-unit pricing, FOB destination delivery terms, and award based on lowest responsive and responsible bid or best value, with compliance to USDA grades and Buy American provisions where applicable.