UNSPSC 50385301: Bog myrtle purees

The variety of myrtle known as bog myrtle which have been pureed.

UNSPSC 50385301 Bog myrtle purees is a Commodity code that shows minimal alignment with state and local procurement activity. The recent opportunities tagged under this code do not reflect the nominal scope of bog myrtle purees; instead, they document solicitations for canned applesauce, dried fruit bars, weekly food orders, fresh produce, cafeteria food products, and grocery supplies spanning school nutrition programs, correctional facilities, and state health agencies. The mismatch between the code's name and the actual goods being procured suggests either upstream tagging error or misapplication of the UNSPSC taxonomy to food service contracts that fall under broader commodity categories.

The issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Texas Department of State Health Services), school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI School District, Douglas County School System, Hancock County Board of Education, Liberty County Board of Education, Savannah-Chatham County Public Schools, Dallas ISD), a municipal education authority (City of Bridgeport Board of Education Nutrition Center), and specialized procurement cooperatives (GEC Buying Cooperative). Activity concentrates in Texas, Georgia, Oregon, Missouri, Connecticut, and Illinois, with the highest recent volume in school nutrition purchasing across multiple states. Representative recent opportunities include Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), Texas Health and Human Services Commission IFB HHS0017449 for food and consumables at El Paso State Supported Living Center (estimated prior value $1.5 million annually, due July 13, 2026), and Hancock County Board of Education IFB SN002-2027 for fresh produce covering over 200 line items (due June 26, 2026). No relevant procurement activity under the bog myrtle purees code itself is evident from the source material.