UNSPSC 50384303: Blake kiwi fruit purees

The variety of kiwi fruit known as blake kiwi fruit which have been pureed.

UNSPSC 50384303 Blake kiwi fruit purees is a Commodity code that covers canned and processed fruit preparations delivered to state institutions, school districts, and local agencies for food service operations. State and local governments procure canned applesauce, dried fruit bars, supplemental food and consumable products, fresh produce, and related items under this code—reflecting a broader institutional food supply category that encompasses both specialty and commodity fruit products for corrections departments, schools, state health facilities, and nutrition programs. The issuing bodies span state departments of corrections, state health and human services commissions, independent school districts (including large urban districts), county boards of education, and school nutrition programs. Oregon Department of Corrections, Texas Health and Human Services Commission, and multiple Georgia and Missouri school districts appear as repeat buyers in recent solicitations. The work involves sourcing compliant products meeting USDA commodity specifications, managing FOB destination pricing with all-inclusive transportation and fuel charges, maintaining strict food safety certifications (HACCP plans, FDA/USDA standards, shelf-life requirements), and coordinating multi-location or bulk delivery schedules to central distribution warehouses or individual school sites.

Recent activity spans Oregon, Texas, Georgia, Missouri, Connecticut, and Illinois. Representative recent opportunities include the Oregon Department of Corrections issuing ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for 4,760 cases of canned applesauce delivered in five full truck loads to Salem with a historical award price of $21.84 per case; the Texas Health and Human Services Commission issuing IFB HHS0017449 (posted June 11, 2026, due July 13, 2026) for food and consumable products to supply the El Paso State Supported Living Center with an estimated prior-period value of $1.5 million; the Douglas County School System in Georgia issuing RFP SN 26-004 (posted February 4, 2026, due March 4, 2026) through the GEC Buying Cooperative for fresh produce and eggs across 30 districts with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two; and Austin Independent School District issuing RFP 27RFP004 (posted June 26, 2026, due July 16, 2026) for dried fruit bars and apple crisps for food service delivery to the central warehouse. Bidding typically requires firm fixed pricing, Buy American compliance (51% domestic content for processed products), general liability insurance ($1 million to $2 million per occurrence), and compliance with prevailing wage and USDA food service standards.