UNSPSC 50382912: Lapin cherry purees

The variety of cherries known as lapin cherries which have been pureed.

UNSPSC 50382912 Lapin cherry purees, a Commodity code, spans food service procurement for state and local institutions — though the recent opportunities block shows no recent solicitations specifically for lapin cherry purees or cherry purees of any kind. The code appears in state and local procurement taxonomy but does not align with the nine recent opportunities posted between May and October 2026, which solicited applesauce, dried fruit bars, fresh produce, and mixed food commodities for corrections facilities, veterans homes, school districts, county senior services, and health and human services agencies. The mismatch between the code's nominal scope and what institutions are actively buying suggests limited current market activity for this specific commodity at the state and local level.

The recent opportunities instead cluster around broader food procurement for institutional feeding — canned applesauce for Oregon Department of Corrections (two ITBs, June and July 2026), weekly food orders for Illinois Veterans Home at Quincy (multiple brand-specific and brand-or-equal proposals, June through August 2026), fresh produce for Hancock County Board of Education and school nutrition districts (IFBs, June 2026), and mixed food and consumable supplies for Texas HHSC facilities and TDCJ (IFBs through May 2026). Geography spans Oregon, Illinois, Texas, Georgia, Connecticut, and other jurisdictions. Without recent state or local solicitations naming lapin cherry purees or cherry purees by product type, the code signals minimal procurement traction in the current market cycle.