UNSPSC 50382411: Nectarberry purees

The variety of blackberries known as nectarberries which have been pureed.

UNSPSC 50382411 Nectarberry purees (Commodity) does not map cleanly to recent state and local procurement activity. The code's nominal scope — specialty fruit purées — aligns poorly with the actual work being solicited under opportunities tagged with this code. Recent state and local solicitations filed under 50382411 predominantly solicit canned applesauce, dried fruit bars, apple crisps, fresh produce, and broad-category food and consumable products for institutional food service (correctional facilities, state-supported living centers, school districts). Only one opportunity explicitly names a purée-like product (the Illinois CPO quarterly food order references "brand-specific" items without itemizing them). The issuing-body mix spans state departments (Oregon Department of Corrections, Texas HHSC, Illinois CPO), school districts (Austin ISD, Rockwood R-VI, Hancock County Board of Education, Fairfax County Public Schools, Douglas County School System, Liberty County Board of Education, Savannah-Chatham County Public School System, Dallas ISD), and municipal/county bodies (City of Bridgeport, various Georgia county boards of education). Geographic concentration appears strongest in Texas, Georgia, Oregon, and the Upper Midwest (Missouri, Illinois), with scattered activity in Connecticut and Virginia.

Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 (posted July 10, 2026; due July 31, 2026) for 4,760 cases of canned applesauce with a historical price of $21.84 per case and a 10% combined Oregon-goods and Oregon-vendor preference; the Dallas Independent School District RFP JC250079 (posted February 22, 2026; due April 2, 2026) for various food products including individual line items and spice and ice cream lots for the 2026-2027 school year, delivered to the Maria Luna Food Service Facilities Warehouse; and the Texas HHSC IFB HHS0016792 (multiple postings and amendments through March 2026) for 210 line items of supplemental food and consumables statewide with an estimated $4.5 million maximum value over three years and delivery to 23 qualified ordering entities across Texas. The code shows substantial recent activity but poor thematic alignment — pursue opportunities only after verifying that nectarberry purée or closely related specialty fruit products are actually itemized in the specific bid scope.