UNSPSC 50382054: Westley apricot purees

The variety of apricots known as westley apricots which have been pureed.

UNSPSC 50382054 Westley apricot purees is a Commodity code with no recent state and local procurement activity directly aligned to its scope. The code nominally describes a specific product line (apricot purée), yet the recent opportunities recorded under this classification cover canned applesauce, dried fruit bars, apple crisps, supplemental food and consumable products for state facilities, fresh produce for school districts, food supply distribution, and grocery procurement for correctional and health-and-human-services institutions. None of these solicitations explicitly name apricot purée or products closely matching the code's narrow scope.

Activity under this code appears diffuse across multiple issuing-body types—state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office), county and independent school districts (Austin ISD, Hancock County Schools, Douglas County School System, Dallas ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County, Savannah-Chatham, Muscogee County), and municipal entities (City of Bridgeport, Connecticut)—with the bulk of recent procurement concentrated in school nutrition programs and state-facility food service. Geographic spread spans Oregon, Texas, Georgia, Connecticut, Illinois, Virginia, and Missouri, with school districts in the Southeast and Texas driving the highest concentration of recent solicitations. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned fruit applesauce (due July 31, 2026, approximately 4,760 cases), the Texas Health and Human Services Commission's IFB for supplemental food and consumables statewide (due originally March 19, 2026, with a maximum potential value of $4.5 million over three years), and the Douglas County School System's RFP for fresh produce and eggs through the GEC Buying Cooperative serving 30 school districts (due March 4, 2026, with estimated spending of approximately $5.5 million annually across both geographic areas). The mismatch between the code's nominal scope and the actual commodities being procured suggests either a classification error in the posting system or that this code functions as a catch-all for fruit products and purees within state and local procurement taxonomy.