UNSPSC 50382031: Lorna apricot purees

The variety of apricots known as lorna apricots which have been pureed.

UNSPSC 50382031 Lorna apricot purees is a Commodity code that in recent state and local solicitations names food products for institutional food service — though the recent opportunities block shows minimal activity directly under this code. The Oregon Department of Corrections, Texas Health and Human Services Commission, and multiple school districts are actively procuring canned and fresh fruit products, dried fruit items, and fresh produce for cafeteria and institutional nutrition programs, but these solicitations use broader commodity classifications or are tagged to produce and fruit categories rather than this specific apricot-puree code. State and local food service procurement is dominated by school districts, state corrections and health-services agencies, and county boards of education, with repeat buyers including Rockwood R-VI School District (Missouri), Douglas County School System (Georgia), and the Texas Health and Human Services Commission.

Geographic concentration appears strongest in Texas, Georgia, Missouri, Oregon, and Connecticut, based on recent child nutrition and institutional food service solicitations. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 (July 31, 2026 response deadline) for canned applesauce at approximately 4,760 cases delivered to Salem; the Texas Health and Human Services Commission's IFB HHS0016792 supplemental food and consumable products for state hospitals and supported living centers statewide, with a maximum contract value of $4.5 million over three years; and Fairfax County Public Schools' IFB 2000004323 (April 27, 2026 deadline) for Master Grocery K-12 term supply and delivery to 45 schools and seven distribution kitchens across Virginia. These procurements typically require firm fixed pricing, FOB destination delivery, compliance with Buy American provisions where applicable, and commercial general liability insurance of $1 million or greater. The code itself shows limited direct recent activity; practitioners should monitor broader fruit and produce categories (UNSPSC 50000000 and family-level codes) where institutional food service opportunities cluster more densely.