UNSPSC 50382030: Lambertin apricot purees

The variety of apricots known as lambertin apricots which have been pureed.

UNSPSC 50382030 Lambertin apricot purees (Commodity) does not align with the recent state and local procurement activity posted under this code. The most recent opportunities soliciting under this code frame the work as canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and full-service food supply for correctional facilities, schools, and state health agencies—none of which are apricot purees, lambertin or otherwise. The code shows a systematic mismatch between its nominal scope and what state and local governments are actually buying, rendering the code designation unreliable for business development targeting.

Recent opportunities span school districts (Austin ISD, Rockwood R-VI, Fairfax County Public Schools, Hancock County Schools, Douglas County Schools, Dallas ISD, Liberty County Schools, Savannah-Chatham County Schools, Muscogee County Schools), state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Texas Comptroller of Public Accounts on behalf of the Texas Department of Criminal Justice, State of Georgia, State of Texas), and municipal bodies (City of Bridgeport Connecticut) across Oregon, Texas, Georgia, Missouri, Connecticut, Illinois, and Virginia. The issuing bodies employ ITBs, RFPs, and RFQs with response dates clustered from late February through July 2026. Representative recent work includes the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases due July 31, 2026), the Austin Independent School District RFP for dried fruit bars and apple crisps (due July 16, 2026), and the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center (210 line items, due July 13, 2026). The code shows no traceable connection to apricot purees as a discrete procurement category.