UNSPSC 50375830: Canned or jarred organic freedom plums

The variety of organic plums known as organic freedom plums that have been canned or jarred for preservation.

UNSPSC 50375830 Canned or jarred organic freedom plums (Commodity) does not map cleanly to the recent state and local solicitation activity in this dataset. The code's nominal scope—canned or jarred organic plum products—is narrowly specialized, yet the recent opportunities tagged under or near it reflect a broader, more active procurement landscape: canned fruit applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and mixed grocery and food service items for institutional food operations. The mismatch suggests either miscoding in the source data or that organic preserved plums represent a negligible slice of state and local food procurement activity. State and local jurisdictions issuing under or adjacent codes are school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public Schools, Dallas ISD, Douglas County School System, Hancock County Board of Education), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office, Texas Comptroller of Public Accounts for TDCJ, State of Georgia), and regional authorities (City of Bridgeport, Connecticut; various county school districts in Georgia). The issuing bodies show concentrated activity among school nutrition programs and state facility food services.

Geographic spread spans the Southeast (Georgia, Florida), Texas, the Pacific Northwest (Oregon), Connecticut, Missouri, Virginia, and Illinois, with the heaviest recent posting concentration in the South and Southwest. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce (response date July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at El Paso State Supported Living Center (due July 13, 2026), and Hancock County Board of Education IFB for fresh produce spanning over 200 line items (bid opening June 29, 2026, contract period July 1, 2026 through June 30, 2027). The activity reflects institutional food service procurement—high-volume, repetitive, multi-year contracts with firm pricing, delivery requirements to multiple sites, and commodity or functional product specifications rather than branded or specialty goods. No recent opportunities explicitly soliciting canned organic plums appear in the dataset; the code shows little relevant activity.