UNSPSC 50375807: Canned or jarred organic autumn rosa plums

The variety of organic plums known as organic autumn rosa plums that have been canned or jarred for preservation.

UNSPSC 50375807 Canned or jarred organic autumn rosa plums, a Commodity code, appears in state and local procurement activity focused on shelf-stable food products for institutional food service, though the recent opportunities show little activity specifically targeting this narrow product line and instead reflect broader canned and fresh fruit procurement across multiple issuing bodies. State and local governments under this code are buying canned fruit products — applesauce, mixed canned vegetables, and other shelf-stable produce — to supply correctional facilities, veterans' homes, state hospitals, school districts, senior services centers, and other institutional kitchens. Issuing bodies include state departments of corrections and health and human services, county boards of education and commissioners, municipal school districts, and state-level procurement offices conducting procurement on behalf of multiple end-use agencies. The mix spans correctional systems (Oregon Department of Corrections, Texas Department of Criminal Justice), state veterans' and health facilities (Illinois Veterans Home at Quincy, HHSC state supported living centers), school nutrition programs (Hancock County Board of Education, Austin Independent School District, City of Bridgeport Board of Education), and senior services (Gwinnett County Department of Community Services).

Recent activity concentrates in the Southeast and Southwest, with multiple solicitations from Georgia, Texas, Illinois, and Oregon. Representative opportunities include the Oregon Department of Corrections' ITB for approximately 4,760 cases of canned applesauce (USDA 2011 commodity specification, FOB destination, five percent Oregon-preference available, historical price $21.84 per case, due July 31, 2026); the Texas Health and Human Services Commission's IFB for supplemental food and consumables including fresh, frozen, and canned products across 210 line items for state hospitals and supported living centers statewide (firm fixed pricing, $4.5 million maximum value over three years including renewals, responses due March 19, 2026); and Gwinnett County Board of Commissioners' informal written quote for approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables delivered to the Senior Services Center (quotes due October 19, 2026, delivery within 72 hours where possible, FOB destination with inside delivery). The code shows modest but consistent activity across institutional food service procurement, though the narrow product specification (organic autumn rosa plums specifically) does not align closely with the broader canned fruit and general food commodity solicitations dominating recent opportunities in this space.