UNSPSC 50375438: Canned or jarred organic red d'anjou pears

The variety of organic pears known as organic red d'anjou pears that have been canned or jarred for preservation.

UNSPSC 50375438 Canned or jarred organic red d'Anjou pears (Commodity) does not appear in recent state and local procurement activity. The source contains no solicitations explicitly requesting this specific product or any substitute commodity that aligns with the code's scope. Recent opportunities tagged under related food procurement codes show purchasing of generic canned fruits, applesauce, fresh produce, and broad food-service commodities across school districts, county governments, state agencies, and state-supported facilities, but none specifically reference organic pears or similar preserved-fruit items under this commodity classification. The lack of posted activity suggests either minimal current demand for this specific SKU in state and local procurement, narrow procurement windows that may not be reflected in recent postings, or that purchasing entities source this item through broader commodity or cooperative agreements without discrete solicitations.

The recent opportunities in the broader food-procurement landscape show significant activity from Georgia county boards of education, the State of Illinois, Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, Connecticut city boards of education, and multiple school districts across the region, with response dates clustering between May and October 2026. However, none of these solicitations target canned or jarred organic pears. If your firm pursues this commodity, monitoring state and local procurement portals for fresh-produce and food-service RFPs, IFBs, and RFQs across education, corrections, health services, and county nutrition programs remains the primary discovery mechanism. The absence of recent activity for this specific code should inform your pipeline strategy accordingly.