UNSPSC 50375436: Canned or jarred organic perry pears

The variety of organic pears known as organic perry pears that have been canned or jarred for preservation.

UNSPSC 50375436 Canned or jarred organic perry pears is a Commodity code that captures a narrow product line, yet the recent state and local opportunities posted under this code show minimal activity directly aligned with the nominal scope—the solicitations span canned applesauce, dried fruit bars, fresh produce, and broad food service supplies rather than canned pears specifically. State and local food service procurement, particularly school districts, correctional facilities, and health and human services agencies, does acquire preserved fruit products under food service commodity codes, but the recent posting record reflects fragmented demand across diverse product categories and issuing bodies. The code sees activity from Oregon's Department of Corrections, Texas health agencies, multiple school districts spanning Georgia, Missouri, Texas, and Connecticut, and purchasing cooperatives serving multi-district consortiums. The scope of work under related commodity food codes encompasses canned fruit products meeting USDA 2011 commodity specifications, packed in juice, water, or light syrup, with firm shelf-life requirements and FOB destination delivery terms.

Geographic concentration appears modest, with recent solicitations posted from Oregon (Department of Corrections), Texas (HHS Commission, school districts), Georgia (multiple county school systems), Missouri (Rockwood R-VI School District), Connecticut (City of Bridgeport Board of Education), and Illinois (state CPO). The Oregon Department of Corrections issued two separate canned applesauce ITBs in May and July 2026 (S2910000016975 due June 2, 2026; S2910000017453 due July 31, 2026), each requesting approximately 1,900–4,700 cases at historical pricing near $21.84 per case, with 5 percent state and resident preferences applied. The Texas Health and Human Services Commission solicited supplemental food and consumable products statewide under IFB HHS0016792 (due February 23, 2026, later extended), encompassing 210 line items across state hospitals and supported living centers with an estimated three-year value of $4.5 million. School nutrition programs dominate the posting volume—Dallas ISD (RFP JC250079, due April 2, 2026), Fairfax County Public Schools (IFB 2000004323, due April 27, 2026), and Rockwood R-VI School District (dual April 29, 2026 solicitations) all sought grocery and produce items using electronic bid systems and firm fixed pricing for 12-month school-year terms. The code shows no standout repeat buyers for canned pears specifically, and no opportunities explicitly named perry pears as the solicited item.