UNSPSC 50374444: Canned or jarred organic wekiwa tangerines

The variety of organic mandarin oranges and tangerines known as organic wekiwa tangerines that have been canned or jarred for preservation.

UNSPSC 50374444 Canned or jarred organic wekiwa tangerines (Commodity) appears in state and local procurement records as part of broader food-supply solicitations, though the code itself rarely surfaces as a standalone or primary procurement driver. The recent opportunities that carry this code tag are for shelf-stable and fresh food products—canned applesauce, fresh produce, cafeteria commodities, and mixed food-service supplies—rather than specifically for canned or jarred citrus products. State and local governments buying under this family are primarily county school districts, state departments of corrections and health services, and county boards of education procuring food items for institutional nutrition programs, including senior services centers, correctional facilities, state-supported living centers, school food services, and state veterans homes. The mix of issuing bodies reflects the institutional food-service backbone: school nutrition programs dominate the recent record, alongside corrections agencies, health departments, and aging-services departments.

Recent opportunities include Gwinnett County Board of Commissioners (Georgia) requesting approximately 1,062 cases of shelf-stable food products including canned proteins and vegetables via informal written quote (IWQ 140229, due October 19, 2026); the Oregon Department of Corrections issuing two separate ITBs for approximately 1,904 and 4,760 cases of canned applesauce respectively (S-29100-00017453 and S-29100-00016975, due June 2 and July 31, 2026, with historical awards to MJ Kellner and Robbins Sales at roughly $21.83 per case); the State of Illinois Chief Procurement Office requesting weekly food orders for the Illinois Veterans Home at Quincy on a brand-specific and brand-or-equal basis (due August 24, 2026); Austin Independent School District seeking dried fruit bars and apple crisps via RFP (27RFP004, due July 16, 2026); and the City of Bridgeport, Connecticut requesting commodities for the Board of Education Nutrition Center across 115 line items including fruit and vegetable products under MBE/CBE preference rules (BNB053266, due June 26, 2026). Geographic activity concentrates in Georgia, Illinois, Oregon, Texas, and Connecticut. The code shows material recent procurement volume in school lunch, corrections, and state health-service food supply, with Buy American provisions, firm fixed pricing, and FOB Destination delivery terms as standard contract structure. No standout repeat vendors emerge from the public record; awards are made competitively on lowest-price or best-value bases with historical pricing references between $21 and $22 per case for canned fruit products.