UNSPSC 50374434: Canned or jarred organic reyna oranges

The variety of organic mandarin oranges and tangerines known as organic reyna oranges that have been canned or jarred for preservation.

UNSPSC 50374434 Canned or jarred organic reyna oranges is a Commodity code that captures state and local food-service procurement for shelf-stable canned and jarred fruit products, including applesauce, fruit bars, and other preserved fruit items for institutional use. The recent solicitations under and near this code show that state and local agencies—primarily corrections departments, school districts, health and human services facilities, and county government—source canned fruit as part of larger food-service contracts. Scope spans full cases of canned applesauce meeting USDA commodity specifications, dried fruit bars and apple crisps for school nutrition programs, and mixed food-service lots that bundle canned fruit with proteins, vegetables, dairy, and staple items. Issuing bodies include state corrections systems (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services agencies (Texas HHSC, Illinois Veterans Homes), county boards of education (Hancock County Georgia, Austin ISD), county government nutrition programs (Gwinnett County, Georgia), and municipal school boards (Bridgeport, Connecticut; Austin ISD).

Geographic activity concentrates in the South and Southwest: Georgia (Gwinnett County, Hancock County, State of Georgia), Texas (HHSC, TDCJ, Austin ISD), Oregon (ODOC), Illinois (Illinois Veterans Home at Quincy), and Connecticut (Bridgeport). Representative recent opportunities include the Oregon Department of Corrections issuing an ITB for approximately 4,760 cases of canned applesauce with delivery to Salem, Oregon by July 31, 2026, at a historical price of $21.84 per case; Gwinnett County Board of Commissioners requesting informal written quotes for approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables due October 19, 2026; and the Texas Health and Human Services Commission and Department of State Health Services issuing an IFB for supplemental food and consumables including fresh, frozen, and canned fruit and vegetables to serve state hospitals and supported living centers statewide, with bids due March 19, 2026, and a three-year contract value up to $4.5 million. Award criteria emphasize lowest responsive and responsible bid, best value, and vendor performance history; Buy American preferences apply in school and some state procurements. Delivery terms are typically FOB destination with prepaid freight, and contract periods commonly run one year with renewal options.