UNSPSC 50374207: Canned or jarred organic persian limes

The variety of organic limes known as organic persian limes that have been canned or jarred for preservation.

UNSPSC 50374207 Canned or jarred organic Persian limes, a Commodity code, does not appear in state and local solicitations issued in the recent record. Across the ten most recently posted opportunities under related food-procurement codes and categories, canned limes do not appear as a line item or discrete product being solicited. The opportunities in the dataset show state and local governments actively purchasing canned fruit applesauce, fresh produce (including citrus), dried fruit bars, processed food staples, school nutrition items, and institutional cafeteria products through state departments, county boards of education, municipal purchasing offices, and state-supported living centers — but no buyers are requesting canned or jarred organic Persian limes specifically.

The broader UNSPSC food commodity tier (50000000 and subordinate Classes) does see regular activity across Georgia, Oregon, Texas, Illinois, and Connecticut, with issuing bodies spanning county school boards, state corrections departments, state health and human services agencies, and municipal nutrition centers. However, the specific commodity at 50374207 shows no relevant recent activity. Business development professionals should note the distinction: related preserved-fruit categories attract regular state and local procurement (particularly canned applesauce and commodity fruit products for corrections, school nutrition, and state facilities), but Persian limes — whether fresh or preserved — do not appear to be a standard line item in these solicitations. Vendors in canned citrus products may find more traction pursuing broader preserved-fruit or condiment categories, or positioning limes as a substitute or "or approved equivalent" option within broader fruit or specialty-ingredient solicitations, rather than pursuing the code as written.