UNSPSC 50373658: Canned or jarred organic tempranillo grapes

The variety of organic wine grapes known as organic tempranillo grapes that have been canned or jarred for preservation.

UNSPSC 50373658, Canned or jarred organic tempranillo grapes, is a Commodity code that state and local governments do not appear to be actively procuring at present. The recent-opportunities block contains no solicitations for organic tempranillo grapes, canned or otherwise. The nine posted opportunities tagged to this code—ranging from fresh produce for school nutrition programs to supplemental food and consumables for state institutions—span generic food service sourcing (shelf-stable proteins, vegetables, dairy, fruits) but do not reference organic tempranillo grapes or any specialty grape product. The code's nominal scope does not align with actual purchasing activity in the available record.

The issuing bodies in the dataset include state corrections and health departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office), county boards of education (Hancock County Board of Education in Georgia, Gwinnett County Board of Commissioners in Georgia), school districts (Austin Independent School District in Texas, Bridgeport Board of Education in Connecticut), and municipal departments (City of Bridgeport Department of Public Purchases). Activity appears concentrated in the South and Southwest—Georgia, Texas, Illinois, Oregon, and Connecticut—with food service procurement driven by institutional nutrition programs serving corrections, state hospitals, state-supported living centers, schools, and senior services. Recent opportunities show ITBs and IFBs as the predominant notice types, with response windows typically two to four weeks and firm fixed pricing required. No recent opportunity in the record specifically targets organic tempranillo grapes or signals demand for this commodity at the state or local level.