UNSPSC 50373463: Canned or jarred organic niabell grapes

The variety of organic table grapes known as organic niabell grapes that have been canned or jarred for preservation.

UNSPSC 50373463 Canned or jarred organic niabell grapes (Commodity) describes shelf-stable packaged fruit products that state and local governments buy primarily for institutional food service — schools, correctional facilities, health and human services centers, and senior services programs. Recent solicitations show that while the code nominally targets organic niabell grapes specifically, the actual procurement activity under this code spans a much broader range of canned and jarred fruit products, including applesauce, dried fruit bars, and mixed fresh and processed produce for cafeteria operations. The issuing bodies are predominantly state departments (Texas Health and Human Services Commission, Texas Department of Criminal Justice, Oregon Department of Corrections, Illinois Chief Procurement Office, State of Georgia), county boards of education (Hancock County Board of Education in Georgia, Gwinnett County in Georgia), municipal school districts (Austin Independent School District, City of Bridgeport Board of Education), and specialized state facilities such as veterans homes and state supported living centers. Award patterns show repeat activity from state procurement offices managing multi-facility food service contracts.

Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, and Connecticut based on recent solicitations posted between May and October 2026. Representative opportunities include the Texas Health and Human Services Commission's IFB HHS0016792v2 for supplemental food and consumables across state hospitals and supported living centers (210 line items, bid due March 19, 2026, maximum potential value $4.5 million over three years); the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026, with a 10% combined state-preference window for Oregon goods and Oregon-based vendors); Gwinnett County Board of Commissioners' IWQ 140229 for approximately 1,062 cases of mixed shelf-stable food items including canned vegetables and proteins (due October 19, 2026, delivered to senior services centers); the State of Illinois Chief Procurement Office's weekly food order solicitations (27497DVAQUINCB53752 and others) for the Illinois Veterans Home at Quincy (due August 24, 2026 and June 17, 2026); and the Texas Comptroller's IFB 304T-26-300CF for cafeteria food products across TDCJ warehouse locations (382 line items, extended due date May 4, 2026). All contracts require firm fixed pricing, FOB destination delivery, compliance with USDA and FDA standards, proof of commercial general liability insurance, and three-year record retention. Most allow brand-or-equal substitution; several impose Buy American provisions requiring at least 51% domestic content in processed products.