UNSPSC 50373417: Canned or jarred organic bonheur grapes

The variety of organic table grapes known as organic bonheur grapes that have been canned or jarred for preservation.

UNSPSC 50373417 Canned or jarred organic bonheur grapes (Commodity) encompasses shelf-stable fruit products that state and local governments source for food service operations, though recent solicitation activity under this specific code shows minimal direct relevance to the UNSPSC category name. State procurement offices, county boards of education, city nutrition departments, and state facility operators (corrections, veterans homes, health and human services centers) issue food commodity RFPs, RFQs, IFBs, and ITBs regularly; the issuing-body mix spans Georgia counties, Illinois state agencies, Oregon corrections, Texas state health systems and schools, and Connecticut municipalities. The work being solicited includes shelf-stable food items across a broad spectrum—canned applesauce, dried fruit bars, fresh produce, frozen proteins, condiments, and beverages—ordered through formal bids or quotes for delivery to central warehouses, nutrition centers, or facility distribution points, typically on FOB Destination terms with firm pricing and delivery windows of 24 to 72 hours or longer depending on contract phase.

Recent opportunities reveal activity concentrated in the Southeast and Southwest. The Oregon Department of Corrections issued two separate ITBs for canned applesauce (May 18, 2026, and July 10, 2026, both with 5% Oregon-vendor preferences), with the July ITB specifying 4,760 cases at a historical rate of $21.84 per case. Gwinnett County, Georgia posted an IWQ for approximately 1,062 cases of mixed shelf-stable food items (October 13, 2026; due October 19) with delivery required by December 7 to the Senior Services Center. The State of Illinois Chief Procurement Office solicited quarterly weekly food orders for the Illinois Veterans Home at Quincy under both brand-specific and brand-or-equal specifications (June and August 2026). The Texas Health and Human Services Commission issued IFBs for supplemental food and consumables serving state hospitals and supported living centers statewide (May 19, 2026; $4.5 million potential value over three years) and for HHSC El Paso State Supported Living Center (June 11, 2026; $1.5 million historical value, July 13 due date). The Bridgeport, Connecticut Board of Education issued an IFB for 115 line-item commodities including produce, proteins, and dairy (June 2, 2026; June 26 due) with MBE/CBE certifications applicable. Austin Independent School District posted an RFP for dried fruit bars and apple crisps (June 26, 2026; July 16 due). The Texas Department of Criminal Justice, through the Comptroller's office, solicited cafeteria food products across five geographic areas (approximately 382 line items; May 4, 2026 extended due date). Hancock County Schools, Georgia issued an IFB for 200+ line items of fresh produce for school year 2026-27 (June 10, 2026; June 26 due). The code shows sustained procurement activity across state departments, county and school-district nutrition programs, and state corrections and health facilities, with strong concentration in Texas, Georgia, Illinois, Oregon, and Connecticut.