UNSPSC 50373407: Canned or jarred organic baresana grapes

The variety of organic table grapes known as organic baresana grapes that have been canned or jarred for preservation.

UNSPSC 50373407 Canned or jarred organic baresana grapes (Commodity) does not align with state and local procurement activity in the recent source material. The code nominally describes a specific preserved organic grape product, but the recent opportunities tagged under this code in the source material actually solicit broad shelf-stable food products, fresh produce, and general food service commodities rather than organic grape products specifically.

State and local governments purchasing food items under related procurement activity are buying fresh produce, canned proteins, frozen specialty foods, dairy products, and mixed food service supplies for school nutrition programs, corrections facilities, veterans' homes, county social services, and health and human services centers. The recent opportunities come from Gwinnett County Board of Commissioners (IFB for 1,062 cases of mixed shelf-stable items), the State of Illinois Chief Procurement Office (weekly food orders for veterans' homes), Oregon Department of Corrections (canned applesauce), Austin Independent School District (dried fruit bars and apple crisps), Hancock County Board of Education (fresh produce), City of Bridgeport Connecticut (mixed commodities for school nutrition), Texas Health and Human Services Commission (supplemental food and consumables statewide), and Texas Department of Criminal Justice (cafeteria food products). These solicitations are issued as RFP, RFQ, IFB, and ITB notices with response windows from May through October 2026. The geographic activity spans Georgia, Illinois, Oregon, Texas, Connecticut, and other states. The code shows little relevant recent activity directly applicable to organic grape products; the UNSPSC categorization appears to mismatch the actual work being solicited in state and local markets at this time.