UNSPSC 50372301: Canned or jarred organic chataigne breadfruit

The variety of organic breadfruit known as organic chataigne breadfruit that has been canned or jarred for preservation.

UNSPSC 50372301 Canned or jarred organic chataigne breadfruit (Commodity) does not align with the recent state and local procurement activity posted under this code. The opportunities tagged to this Commodity span fresh produce procurement, dried fruit bars, canned applesauce, and broad-based food and consumable supplies for correctional facilities, state hospitals, school nutrition programs, senior services, and veterans' homes — none of which involve canned or jarred chataigne breadfruit or organic specialty fruits of this class. State and local food procurement under food-service and nutrition codes routinely focuses on shelf-stable staples (canned proteins, vegetables, soups, rice, pasta), fresh produce (apples, berries, vegetables, citrus), frozen entrees, dairy products, and beverages rather than specialty or exotic preserved fruits. The code's nominal scope appears disconnected from actual buying patterns in the recent record.

Activity spans multiple states and issuing bodies including Georgia (Gwinnett County Board of Commissioners, Hancock County Board of Education), Illinois (State of Illinois, Illinois Veterans Home at Quincy), Oregon (Department of Corrections), Texas (Austin Independent School District, Health and Human Services Commission, Department of Criminal Justice), Connecticut (City of Bridgeport Board of Education), and others. Recent solicitations include Gwinnett County's IFB for approximately 1,062 cases of shelf-stable food items (October 2026), the State of Illinois' weekly food orders for the Illinois Veterans Home at Quincy (August 2026), the Oregon Department of Corrections' ITB for canned applesauce (July 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (July 2026), the Texas Health and Human Services Commission's IFB for food and consumable products to supply state-supported living centers (June 2026, historical value $1.5 million), and the Texas Department of Criminal Justice's IFB for cafeteria food products across multiple warehouse locations (May 2026, extended response deadline to May 4, 2026). Given the disconnect between the code's stated commodity and the actual work being solicited, this Commodity shows little relevant recent activity for firms pursuing opportunities in canned or jarred organic chataigne breadfruit specifically.