UNSPSC 50372301: Canned or jarred organic chataigne breadfruit

The variety of organic breadfruit known as organic chataigne breadfruit that has been canned or jarred for preservation.

UNSPSC 50372301 Canned or jarred organic chataigne breadfruit is a Commodity code used by state and local governments to procure packaged fruit products for institutional food service, including canned applesauce, canned pears, dried fruit bars, and other shelf-stable fruit items delivered to schools, correctional facilities, health and human services agencies, and state hospitals. School districts dominate recent solicitation activity under this code, with additional solicitations from state corrections departments, state health and human services commissions, and county boards of education. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for 4,760 cases of canned applesauce (due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), and the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products including fruit items for the El Paso State Supported Living Center (due July 13, 2026). The code also captures fruit components within broader food procurement buys—the Texas HHSC HHS0016792 and HHS0016792V2 solicitations for supplemental food and consumables, and DISD JC250079 for various food products, both include canned and fresh fruit specifications as line items within larger institutional meal-service contracts.

Geographic activity clusters in the South and Pacific Northwest, with multiple recent solicitations from Georgia (Douglas County School System RFP SN 26-004 for produce, Liberty County Board of Education IFB for food products, Muscogee County School District ITB 26-017 for produce, Savannah-Chatham County Public School System Bid 26-34 for fresh produce), Texas (HHSC and TDCJ solicitations, Dallas ISD RFP JC250079, Austin ISD RFP 27RFP004), Oregon (ODOC ITB S2910000016975 and ITB S-29100-00017453), and Connecticut (City of Bridgeport BNB053266). Issuing bodies across these states apply Buy American and domestic-content preferences where applicable, expect firm fixed pricing for contract duration, and award on lowest responsive and responsible bid or best-value basis. The code shows sustained school nutrition and institutional food service demand, with contracts typically running 12 months, priced per unit or per case on FOB Destination terms, and incorporating broad compliance requirements including USDA commodity standards, FDA/USDA food safety certification, liability insurance minimums of $1 million, and federal debarment verification.