UNSPSC 50366007: Canned or jarred siamese sweet pomelo

The variety of pomelos known as siamese sweet pomelo that has been canned or jarred for preservation.

UNSPSC 50366007 Canned or jarred Siamese sweet pomelo, a Commodity code, sees minimal recent activity directly under its scope — state and local governments soliciting under this code are not acquiring pomelo products. Instead, the recent opportunities tagged with this code show a material mismatch between the nominal classification and actual procurement: the posted solicitations cover canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad-based food supply for school nutrition programs, state facilities, and correctional institutions. The issuing bodies represent a cross-section of state and local procurement activity, including state departments of corrections and health and human services, independent school districts ranging from rural county systems to large urban districts, county boards of education, and regional purchasing cooperatives across multiple states. When actual procurement demand does appear under related produce and preserved-fruit codes, it reflects food service supply for institutional cafeterias, school nutrition programs, and facility commissaries.

The geographic spread of the recent opportunities spans Oregon (Oregon Department of Corrections, multiple canned-fruit ITBs), Texas (Health and Human Services Commission, Department of Criminal Justice, Dallas and Austin school districts), Georgia (multiple county school systems and the State of Georgia), Connecticut (City of Bridgeport), Missouri (Rockwood School District), Illinois (State Chief Procurement Office), and other states with school-district and state-facility food procurement. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 (due July 31, 2026) for approximately 4,760 cases of canned applesauce at a historical unit price of $21.84 per case, and the Texas Health and Human Services Commission IFB HHS0017449 (due July 13, 2026) for food and consumable products at an estimated prior-period value of $1.5 million. The Douglas County School System RFP for fresh produce and eggs (due March 4, 2026, through a cooperative purchasing vehicle) anticipated spending of approximately $4.4 million for Area One and $1.1 million for Area Two. Activity remains active and ongoing, with school-district food procurement dominating the pipeline and institutional food service representing a steady, recurring demand stream across state and local buyers.