UNSPSC 50364950: Canned or jarred summer brite nectarines

The variety of nectarines known as summer brite nectarines that have been canned or jarred for preservation.

UNSPSC 50364950 Canned or jarred summer brite nectarines is a Commodity code that sees minimal relevant recent activity in state and local procurement. The code's nominal scope—preserved stone fruit in specific packaging and varietal form—does not align with the recent opportunities posted under this classification. Of the sixteen recent opportunities tagged to this code, none involve nectarines or directly comparable canned stone fruit; instead, the opportunities span canned applesauce, dried fruit bars, general food supply contracts, fresh produce, and comprehensive food service provisioning for schools, detention facilities, and state institutions. The issuing bodies are diverse and include departments of corrections, school districts (Fairfax County in Virginia, Austin ISD in Texas, Hancock County in Georgia, Rockwood R-VI in Missouri, Liberty County in Georgia, Muscogee County in Georgia, Savannah-Chatham in Georgia, and Dallas ISD in Texas), health and human services agencies (Texas HHSC, Illinois Chief Procurement Office), and a municipal education nutrition center (City of Bridgeport, Connecticut).

The geographic spread of recent activity spans Texas, Georgia, Missouri, Virginia, Connecticut, Oregon, and Illinois, with school district procurement concentrated in the Southeast (Georgia particularly active with multiple district solicitations) and Texas showing substantial institutional food service demand from corrections and health agencies. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 (posted July 10, 2026, due July 31, 2026) for 4,760 cases of canned applesauce at a historical price of $21.84 per case; Hancock County Board of Education's IFB for fresh produce (posted June 10, 2026, due June 26, 2026) spanning over 200 line items; and the Douglas County School System's RFP SN 26-004 (posted February 4, 2026, due March 4, 2026) for fresh produce and eggs with estimated annual spending of $4.4 million for Area One. The mismatch between the code name and actual procurement activity suggests this code is either rarely used for its nominal commodity or that state and local buyers are tagging broadly similar canned fruit and preserved fruit products under it without precision matching. Pursue this code only if your firm specializes in canned stone fruit and can identify specific opportunities through direct agency outreach rather than relying on UNSPSC-tagged solicitation feeds.