UNSPSC 50354955: Frozen organic zee fire nectarines

The variety of organic nectarines known as organic zee fire nectarines that have been frozen for preservation.

UNSPSC 50354955 Frozen organic zee fire nectarines is a Commodity code that does not align with recent state and local procurement activity. The recent opportunities posted under or near this code span shelf-stable grocery staples, fresh produce, and food-service products for school nutrition programs and county senior services — including canned proteins, rice, pasta, fresh apples, berries, root vegetables, and fluid milk — but do not include frozen nectarines, organic or otherwise. The issuing bodies are school districts (Bridgeport Board of Education, Hancock County Board of Education, Early County Board of Education) and county or state agencies (Gwinnett County, the State of Georgia), all of which procure commodity food products for National School Lunch Program and School Breakfast Program support or for senior and community services. The opportunities reflect broad, line-item food procurement rather than specialty or frozen-fruit categories.

The geographic spread of recent activity includes Georgia (Gwinnett County, Hancock County, Early County, and the State of Georgia) and Connecticut (City of Bridgeport). Representative recent opportunities include Gwinnett County's IWQ 140229 requesting approximately 1,062 cases of shelf-stable food items with an IFB response date of October 19, 2026; Hancock County Board of Education's fresh-produce IFB for the 2026–27 school year with bids due June 26, 2026; and Early County Board of Education's line-by-line food-and-supplies bid for the FY27 school year with a response date of June 8, 2026. The code shows little relevant recent activity and appears to be a taxonomy mismatch for the food procurement being solicited by state and local jurisdictions in this dataset.