UNSPSC 50354943: Frozen organic ruby sweet nectarines

The variety of organic nectarines known as organic ruby sweet nectarines that have been frozen for preservation.

UNSPSC 50354943 Frozen organic ruby sweet nectarines, a Commodity code, does not appear in recent state and local procurement activity. The five most recent opportunities posted under this code span school nutrition programs, county food services, and state procurement for food and kitchen products, but none of them reference frozen nectarines or other frozen fruit—the opportunities solicited shelf-stable pantry items (canned goods, peanut butter, pasta), fresh produce (apples, berries, root vegetables, melons, citrus), dairy, breads, and miscellaneous food-service supplies for school lunch and breakfast programs, senior services, and educational institutions. The mismatch suggests the code has been applied to these solicitations in error or that frozen organic ruby sweet nectarines are not part of the commodity mix state and local jurisdictions currently procure through these channels.

The geographic footprint of recent activity under this code centers on Georgia (Gwinnett County Board of Commissioners, Hancock County Board of Education, Early County Board of Education, and the State of Georgia) and Connecticut (City of Bridgeport), with issuing bodies consisting primarily of county and state school districts supported by county nutrition programs and state-level procurement offices. The most recent opportunity was Gwinnett County's informal written quotation for approximately 1,062 cases of shelf-stable food items due October 19, 2026, and Hancock County Board of Education's sealed-bid solicitation for fresh produce spanning over 200 line items due June 26, 2026. No current-year opportunities explicitly solicit frozen nectarines or frozen fruit products.