UNSPSC 50354939: Frozen organic rio red nectarines

The variety of organic nectarines known as organic rio red nectarines that have been frozen for preservation.

UNSPSC 50354939 Frozen organic rio red nectarines is a Commodity code that covers specialty frozen fruit products for institutional food service, including school nutrition programs, county senior services, and municipal food distribution. The recent solicitations under this code reveal that state and local governments purchase frozen and fresh produce primarily to support National School Lunch Program operations, senior meal programs, and institutional food service for schools and county departments. The issuing bodies include school districts (Hancock County Board of Education, Bridgeport Board of Education, Early County Board of Education), county governments (Gwinnett County Board of Commissioners), and state-level procurement on behalf of multiple agencies (State of Georgia). School districts dominate the solicitation activity, with multiple jurisdictions posting produce bids for annual contracts covering the school year.

Recent activity concentrates in Georgia and Connecticut. Hancock County Board of Education requested bids on over 200 line items of fresh produce spanning apples, berries, cruciferous vegetables, root vegetables, melons, citrus fruits, leafy greens, peppers, tomatoes, and specialty items for delivery to three school locations under IFB #SN002-2027 with a June 26, 2026 due date. Gwinnett County Board of Commissioners issued an informal written quote (IWQ 140229) on October 13, 2026 for approximately 1,062 cases of shelf-stable food items with a October 19, 2026 deadline. Early County Board of Education requested line-by-line bids for 300+ food items and fluid milk products with a June 8, 2026 due date. The City of Bridgeport sought bids on over 1,100 line items of grocery items supporting the National School Lunch Program, subject to Buy American Provision requirements (51% domestic agricultural ingredients minimum) and posted electronically through OpenGov e-Procurement with a June 30, 2026 deadline. All school district contracts emphasize whole-grain compliance, nutrition standards alignment with the Healthy Hunger Free Kids Act, Buy American provisions, HACCP documentation, and annual firm fixed pricing with no separate fuel surcharges.