UNSPSC 50354927: Frozen organic honey blaze nectarines

The variety of organic nectarines known as organic honey blaze nectarines that have been frozen for preservation.

UNSPSC 50354927 Frozen organic honey blaze nectarines is a Commodity code that captures frozen specialty fruit products for institutional food service, though the recent state and local solicitations tagged with this code do not reflect procurement of frozen organic honey blaze nectarines specifically. Instead, the opportunities show that school districts and municipalities are buying comprehensive frozen and fresh produce assortments, grocery items, and full food-service product portfolios spanning fresh fruits and vegetables, frozen entrees, dairy, proteins, grains, and prepared items to support National School Lunch Program operations. The issuing bodies are overwhelmingly school districts—including Hancock County Board of Education (Georgia), Rockwood R-VI School District (Missouri), City Schools of Decatur (Georgia), Savannah-Chatham County Public School System (Georgia), Early County Board of Education (Georgia), and Douglas County School System (Georgia)—alongside one city procurement office (City of Bridgeport, Connecticut) and one state-level solicitation (State of Georgia). These jurisdictions procure food through direct IFBs and RFPs, often with annual contract terms and renewal options spanning up to four additional years.

Recent opportunities cluster heavily in Georgia, where five solicitations posted between February and June 2026, with additional activity in Missouri and Connecticut. Representative recent procurements include the Douglas County School System's RFP SN 26-004 for fresh produce and eggs serving 30 school districts across two regions (due March 4, 2026, with estimated annual spend of $4.4 million for Area One and $1.1 million for Area Two), the Hancock County Board of Education IFB for fresh produce with over 200 line items across apple varieties, berries, cruciferous vegetables, and specialty items (due June 26, 2026), the Rockwood R-VI School District's solicitation for grocery items spanning over 900 line items (due April 29, 2026), and the City of Bridgeport's IFB for grocery items with over 1,100 line items supporting school food service (due June 30, 2026). All require Buy American compliance (minimum 51 percent domestic agricultural content), HACCP plans with 24/7 recall capability, firm fixed pricing throughout the contract term with limited escalation provisions, and delivery to multiple school sites Monday through Friday within specified hours. The code shows active procurement demand but little evidence of frozen organic specialty nectarines as a distinct line item in current state and local school nutrition solicitations.