UNSPSC 50354918: Frozen organic fantasia nectarines

The variety of organic nectarines known as organic fantasia nectarines that have been frozen for preservation.

UNSPSC 50354918 Frozen organic fantasia nectarines is a Commodity code that in recent state and local procurement activity reflects a mismatch between the nominal taxonomy entry and the work actually being solicited. The code's narrow product scope—a specific frozen fruit variety—does not align with the recent opportunities posted under it, which solicit broad food-service procurement including shelf-stable pantry staples, frozen and fresh produce, dairy, proteins, and non-food supplies for school nutrition programs and county social services. State and local issuing bodies posting under this code include county boards of education (Hancock County Board of Education, Early County Board of Education), municipal school boards (Bridgeport Board of Education), county commissioners (Gwinnett County Board of Commissioners), and state purchasing (State of Georgia). The scope of work across these solicitations spans National School Lunch Program compliance, Buy American provisions requiring minimum 51 percent domestic agricultural content, HACCP food safety certification, whole-grain and nutrition standards under the Healthy Hunger Free Kids Act, delivery scheduling to multiple school sites or senior services facilities, and firm fixed pricing with no fuel surcharges. Vendors must provide references, pass background verification, carry liability insurance, and comply with E-Verify and debarment screening.

Geographic activity concentrates in Georgia, with recent opportunities from Gwinnett County (October 2026), Hancock County (June 2026), Early County (May 2026), and the State of Georgia (May 2026); Connecticut also posted a municipal school bid through the City of Bridgeport (June 2026). Representative recent opportunities include Gwinnett County Board of Commissioners' IWQ 140229 requesting informal written quotes for approximately 1,062 cases of shelf-stable food items with delivery by December 7, 2026 (response due October 19, 2026); Hancock County Board of Education's IFB SN002-2027 for fresh produce across 200+ line items for the 2026-27 school year with sealed bids due June 26, 2026; and Early County Board of Education's FY27 food bid for 300+ food items plus 60 non-food supplies across three schools, due June 8, 2026. The code shows no recent procurement activity aligned with frozen organic nectarines specifically; the code's assignment to broad food-service solicitations suggests potential misclassification in the state or local procurement system.