UNSPSC 50354901: Frozen organic april glo nectarines

The variety of organic nectarines known as organic april glo nectarines that have been frozen for preservation.

UNSPSC 50354901 Frozen organic april glo nectarines is a Commodity code that does not align with the recent state and local solicitations posted under it. The code nominally describes a single frozen specialty fruit product, yet the actual opportunities tagged to this code span broad school nutrition procurement—grocery items, fresh produce, frozen foods, and comprehensive food service distributions serving National School Lunch and School Breakfast Programs across multiple states.

State and local school districts and boards of education dominate the issuing-body mix, including the Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Rockwood R-VI School District (Missouri), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia) sourcing through the GEC Buying Cooperative for 30 school districts across two Georgia areas. A state-level procurement from the State of Georgia also appears under the code. The actual work involves sourcing hundreds of line items—fresh produce (apples, berries, leafy greens, root vegetables, citrus), frozen and grocery items, dairy, meats, breads, condiments, and non-food supplies—all meeting USDA nutrition standards, Buy American provisions (minimum 51 percent domestic content where applicable), HACCP plans, and whole-grain or low-sodium specifications. Deliveries occur Monday through Friday to school warehouse and site locations with firm fixed pricing including packing and transportation. Recent opportunities span Connecticut, Georgia, and Missouri, with Georgia showing the highest concentration of activity. Representative recent solicitations include the City of Bridgeport IFB for grocery items (over 1,100 line items, due June 30, 2026), Hancock County Board of Education IFB for fresh produce (over 200 line items, due June 26, 2026), and Douglas County School System RFP through GEC Buying Cooperative for fresh produce and eggs serving 30 districts (approximately $4.4 million Area One, $1.1 million Area Two, due March 4, 2026). The code's mismatch with the solicitations suggests either data-entry error or over-broad tagging within procurement systems; activity is present but not relevant to frozen April Glo nectarines specifically.