UNSPSC 50353501: Frozen organic black corinth grapes

The variety of organic raisin grapes known as organic black corinth grapes that have been frozen for preservation.

UNSPSC 50353501 Frozen organic black corinth grapes is a Commodity code that names a single specialty produce item, but state and local procurement activity under this code does not track frozen organic black corinth grapes as a line-item procurement. Recent solicitations in the secondary sources tagged with related produce codes show school districts and education agencies procuring fresh produce, frozen foods, and grocery items in bulk for child nutrition programs, but the sources do not identify frozen organic black corinth grapes specifically as a solicited item. The code is too narrow to capture the actual scope of state and local food procurement activity; districts soliciting under produce-related codes are buying broad fresh-produce baskets (apples, berries, leafy greens, root vegetables, citrus, melons, and specialty items) and frozen/grocery lines, not specialty fruit varieties as discrete commodity purchases. The issuing-body mix across recent activity consists entirely of school districts and school boards — Bridgeport Board of Education, Hancock County Board of Education, Early County Board of Education, City Schools of Decatur, Rockwood R-VI School District, Savannah-Chatham County Public School System, and Douglas County School System — along with the State of Georgia purchasing office and a buying cooperative (GEC) coordinating multi-district procurement.

Geographic spread is concentrated in Georgia and the Southeast, with additional activity in Connecticut (Bridgeport) and Missouri (Rockwood). Representative recent opportunities include Hancock County Board of Education's fresh-produce IFB (June 26, 2026 due date) spanning over 200 line items across multiple apple varieties, berries, cruciferous vegetables, root vegetables, and specialty items for a July 1, 2026–June 30, 2027 contract period, and City Schools of Decatur's frozen foods and grocery IFB (May 15, 2026 due date) covering comprehensive frozen and grocery products meeting whole-grain and low-sodium standards for ten school sites. Douglas County School System issued a cooperatively-managed fresh-produce and eggs RFP (March 4, 2026 due date) serving 30 school districts across two geographic areas with estimated annual spending of approximately $4.4 million and $1.1 million respectively. All recent solicitations require Buy American compliance with minimum 51 percent domestic agricultural content, HACCP plans with 24/7 recall accessibility, firm fixed pricing with transportation included, and Net 30–45 day payment terms.