UNSPSC 50352302: Frozen organic seedless breadfruit

The variety of organic breadfruit known as organic seedless breadfruit that has been frozen for preservation.

UNSPSC 50352302 Frozen organic seedless breadfruit, a Commodity code, describes highly specialized frozen fruit products that state and local governments procure almost exclusively through school nutrition programs serving the National School Lunch Program and School Breakfast Program. However, the recent solicitation record shows no active demand for frozen organic seedless breadfruit specifically. The eight recent opportunities posted by school districts and cities across Georgia, Connecticut, and Missouri between January and June 2026 all solicited broad-category frozen and fresh produce, grocery items, and food distribution services—encompassing apples, berries, vegetables, eggs, milk, meats, grains, and prepared foods—but none identified breadfruit or other tropical specialty fruits as a line item. School nutrition programs represent the dominant buyer type under this code tier, with the Bridgeport Board of Education, Hancock County Board of Education, Early County Board of Education, City Schools of Decatur, Savannah-Chatham County Public School System, and Rockwood School District all issuing invitations for bid or requests for proposal in the first half of 2026. These districts specify rigorous compliance with Buy American provisions (minimum 51 percent domestic agricultural content), HACCP food safety plans, whole-grain and low-sodium formulations, and firm pricing with no fuel surcharges, and they expect delivery to central warehouses and individual school sites Monday through Friday within narrow time windows.

Geographic activity concentrates in Georgia and Missouri, with additional postings in Connecticut. The most recent opportunity—City of Bridgeport (Connecticut) Department of Public Purchases for the Bridgeport Board of Education, due June 30, 2026, an IFB covering over 1,100 grocery line items—illustrates the scope: frozen products are listed generically alongside breakfast items, cereals, baked goods, condiments, vegetables, fruits, dairy, snack items, beverages, and meats, all subject to Healthy Hunger Free Kids Act nutrition standards and blind laboratory testing. Similarly, Hancock County Board of Education (Georgia) issued an IFB due June 26, 2026, for fresh produce spanning over 200 line items with no breadfruit specified; Early County Board of Education (Georgia) requested approximately 300 food items by June 8, 2026; and Douglas County School System (Georgia) coordinated a cooperative procurement through the GEC Buying Cooperative for 30 school districts covering approximately 72 produce line items with estimated annual spend of $5.5 million across two areas, due March 4, 2026. No recent solicitation under this code names frozen organic seedless breadfruit as a required or preferred item, indicating minimal current procurement activity for this specific commodity.