UNSPSC 50344935: Frozen red diamond nectarines

The variety of nectarines known as red diamond nectarines that have been frozen for preservation.

UNSPSC 50344935 Frozen red diamond nectarines, a Commodity code, sees limited direct match in state and local procurement activity. The recent solicitations tagged under this code predominantly reflect broad grocery and food service procurement across institutional buyers—state hospitals, state supported living centers, school districts, child care programs, and correctional facilities—rather than procurement of this specific frozen fruit variety. School nutrition programs, state health and human services agencies, and county food service operations are the primary issuing bodies, spanning Texas, Georgia, Missouri, Florida, Connecticut, New Jersey, California, and Oregon, with the heaviest recent activity in Georgia school districts and Texas institutional food service.

Representative recent solicitations illustrate the mismatch between the code's nominal scope and actual buying patterns. The Texas Health and Human Services Commission issued IFB HHS0017660 on July 13, 2026, for groceries covering 110 line items across proteins, prepared foods, dairy, pantry staples, and beverages for Big Spring State Hospital (due July 27, 2026), with a prior-year baseline of $32,226.36. The Bridgeport Board of Education's Food & Nutrition Services posted IFB BNB052266 on June 30, 2026, seeking over 1,100 line items spanning breakfast items, cereals, baked goods, frozen products, condiments, vegetables, fruits, dairy, and meat products, emphasizing Buy American provisions and Healthy Hunger Free Kids Act compliance. The Douglas County School System in Georgia posted RFP 26-003 on January 21, 2026 (due February 18, 2026), for a primary food service distributor to supply approximately 32,000 meals daily across 32 schools with an estimated $9 million annual expenditure. These solicitations treat frozen fruit as a line item within comprehensive grocery procurement, not as a standalone commodity. The code shows no recent standalone procurements specifically for frozen red diamond nectarines; buyers bundling this item within broader food service RFPs, RFQs, and IFBs do not isolate it for separate vendor competition.