UNSPSC 50343496: Frozen zante current grapes

The variety of table grapes known as zante current grapes that have been frozen for preservation.

UNSPSC 50343496 Frozen zante current grapes is a Commodity code that maps to state and local procurement activity spanning broad frozen produce and grocery sourcing for institutional food service — primarily school nutrition programs, state facility dining, and child care operations. The recent opportunities reflect minimal activity directly under this specific frozen-grape commodity; instead, issuing bodies are soliciting frozen and fresh produce as part of comprehensive food service aggregations that include proteins, dairy, condiments, and ancillary supplies. The actual buying pattern shows school districts, state health and human services agencies, correctional facilities, and child care providers procuring frozen fruits (including berries, tropical blends, and other frozen items) bundled within larger grocery or produce contracts rather than sourcing frozen zante current grapes as a standalone line item.

Activity is concentrated among school districts across Georgia, Texas, and Florida; state agencies in Texas (Health and Human Services Commission) and other states; and specialized institutional food service providers including county correction departments and Head Start programs. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017660 (Big Spring State Hospital groceries, due July 27, 2026) covering 110+ line items of frozen and fresh products with a prior-year baseline of $32,226.36; Hancock County Board of Education's fresh-produce IFB (due June 26, 2026) encompassing over 200 produce line items delivered to school locations; and the County of Santa Clara's ITB-PRC-FY26-0617 (dried fruits and nuts for detention food services, due February 5, 2026) requesting dried fruits and nuts on an all-or-none basis with a five-year term. A pre-bid conference for Head Start of Greater Dallas's frozen-foods IFB 26-GP is scheduled for April 16, 2026, with estimated procurement value of $969,460.94. The code shows no isolated frozen-zante-grape opportunities; vendors pursuing this segment should expect to bid frozen grapes only as line items within multi-category food service aggregations serving school nutrition, state hospital, and correctional facilities, with contracts typically running one year with renewal options and firm fixed pricing.