UNSPSC 50343416: Frozen black seedless grapes

The variety of table grapes known as black seedless grapes that have been frozen for preservation.

UNSPSC 50343416 Frozen black seedless grapes, a Commodity code, describes fresh and processed produce items that state and local governments procure for institutional food service operations, school nutrition programs, and public facility meal services. Recent state and local solicitations under this code span a much broader range of food products than the code name alone suggests—school districts, state agencies, and county governments are actively purchasing comprehensive grocery items, produce, proteins, dairy, frozen foods, and related food service supplies to support child nutrition services, state-supported living centers, correctional facilities, and Head Start programs. The issuing bodies are predominantly school districts (Hancock County Board of Education in Georgia, Bulloch County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Henry County Schools in Georgia, Rockwood R-VI School District in Missouri, City Schools of Decatur in Georgia, Bridgeport Board of Education in Connecticut, Early County Board of Education in Georgia, Fulton County Schools in Georgia, Douglas County School System in Georgia), state health and human services agencies (Texas Health and Human Services Commission), counties (Santa Clara County, California), and specialized federal-grant-funded nutrition programs (Head Start of Greater Dallas, Hillsborough County Public Schools' Fresh Fruit and Vegetable Program). Texas HHSC and Georgia school districts appear as repeat buyers across multiple recent solicitations.

Activity is concentrated in Georgia (Hancock County, Bulloch County, Savannah-Chatham, Henry County, Decatur, Fulton County, Douglas County, Early County), with secondary activity in Texas (HHSC statewide, Head Start of Greater Dallas), Connecticut (Bridgeport), Missouri (Rockwood), California (Santa Clara County), and Florida (Hillsborough County). Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017660 for groceries at Big Spring State Hospital (bids due July 27, 2026, spanning proteins, prepared foods, dairy, pantry staples, and food service packaging across approximately 110 line items with historical annual spend of $32,226.36), the City of Bridgeport's IFB BNB052266 for over 1,100 line items of grocery items for school nutrition services (due June 30, 2026, with Buy American requirements and LINQ ordering system integration), and Head Start of Greater Dallas' IFB 26-GP for approximately 32,409 cases of frozen foods, produce, and meat products meeting CACFP requirements (bids due June 24, 2026, with estimated procurement value of $969,460.94). School district fresh-produce and comprehensive-grocery solicitations typically specify delivery to multiple school sites Monday through Friday, firm fixed pricing for the contract term, HACCP compliance, $1 million general liability insurance minimums, and Buy American or domestic-sourcing preferences. The code shows sustained procurement activity across issuing bodies and geographies, with school nutrition programs and state institutional food service representing the dominant buying pattern.