UNSPSC 50343404: Frozen autumn king grapes

The variety of table grapes known as autumn king grapes that have been frozen for preservation.

UNSPSC 50343404 Frozen autumn king grapes (Commodity) does not see meaningful recent state and local procurement activity aligned with its specific scope. The code nominally describes a single frozen fruit variety, yet the recent-opportunities block contains no solicitations explicitly requesting frozen autumn king grapes by variety or UNSPSC code number.

The opportunities tagged to this code instead reflect broad grocery and produce procurement across multiple issuing bodies—primarily school districts, state health and human services agencies, and a county correctional facility—with solicitations spanning fresh produce, frozen berries, dried fruits, ice cream, and comprehensive grocery line items. The Texas Health and Human Services Commission posted two statewide food-and-consumables IFBs (HHS0017660 for Big Spring State Hospital and HHS0017449 for the El Paso State Supported Living Center, both due in July 2026) covering 210+ line items of miscellaneous frozen and fresh foods under broad NIGP commodity classes; the Bridgeport Board of Education sought over 1,100 grocery line items via IFB due June 30, 2026; and Head Start of Greater Dallas solicited primary, secondary, and tertiary suppliers of frozen foods, produce, and meat at an estimated value of $969,460.94. School districts in Georgia (Hancock County, Early County, Decatur, Bulloch County, Savannah-Chatham, Henry County), Missouri (Rockwood), and Florida (Hillsborough) issued competing IFBs and RFPs for annual school nutrition contracts spanning fresh produce, frozen foods, and grocery items. The Oregon Department of Corrections requested one full truckload of unsweetened frozen berries (approximately 40,000 pounds) due April 23, 2026, and Santa Clara County sought dried fruits and nuts for its detention facility. None of these solicitations target autumn king grapes specifically, whether fresh or frozen, nor do they cite UNSPSC 50343404 in their available documentation. The code appears inactive as a procurement driver in state and local markets; vendors should monitor school nutrition and institutional food-service categories more broadly rather than relying on this commodity designation to surface relevant work.