UNSPSC 50343107: Frozen mediterranean figs

The variety of figs known as mediterranean figs that have been frozen for preservation.

UNSPSC 50343107 Frozen mediterranean figs, a Commodity code, captures state and local procurement of specialty frozen fruit products for institutional food service, primarily through school districts, state health and human services agencies, and county correctional facilities. Recent solicitations show frozen figs alongside broader frozen fruit buys embedded in comprehensive grocery and food-service contracts rather than standalone line items, reflecting how state and local governments source specialty frozen fruits as components of larger food-procurement vehicles.

State health and human services agencies in Texas drive the most visible activity under this code's scope. The Texas Health and Human Services Commission issued IFB HHS0017660 for approximately 110 grocery line items spanning proteins, prepared foods, dairy, pantry staples, and beverages for Big Spring State Hospital, due July 27, 2026, with historical annual spend of $32,226.36; a companion IFB HHS0017449 for El Paso State Supported Living Center, due July 13, 2026, with prior-period spend of $1.5 million; and IFB HHS0016792 for supplemental food and consumables across multiple state-supported living centers statewide, with a three-year potential value of $4,500,000. School districts across Georgia, Connecticut, Texas, Missouri, and Florida dominate procurement frequency, issuing RFPs and IFBs for school nutrition programs that routinely include frozen fruit items alongside fresh produce, meats, and dairy within broad grocery or food-supply contracts—representative examples include Rockwood R-VI School District in Missouri (over 900 line items, April 29, 2026 deadline), Henry County Schools in Georgia (52 school locations, May 5, 2026 deadline), and Bulloch County Board of Education in Georgia (14 school sites, May 4, 2026 deadline). Secondary activity appears in county correctional food service, such as Santa Clara County's ITB for dried fruits and nuts to Elmwood Correctional Facility (February 5, 2026 deadline). All contracts require firm fixed pricing, delivery within specified windows (typically Monday–Friday, 7:00 a.m.–2:00 p.m.), compliance with USDA Buy American provisions (minimum 51 percent domestic content in processed products where applicable), HACCP certification, food recall capability, and commercial general liability insurance ranging from $500,000 to $2,000,000 per occurrence. School districts consistently demand nutritional specifications aligned with USDA Smart Snack regulations and Healthy Hunger-Free Kids Act standards, while state health facilities emphasize compliance with FDA/USDA standards and minimum shelf-life guarantees. Payment terms span Net 30 to Net 45 days, with contracts typically running one year (July 1–June 30) with optional one-year renewals up to three to five years total.